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The University of Florida is regionally accredited by the Southern Association of Colleges and Schools (SACS)
to award associate, bachelor’s, master’s, specialist, engineer, doctoral and professional degrees.
ANS 6637: Quantitative Microbial Risk Assessment of Pathogens in Food Systems
Credits:3Grading Scheme: Letter
Prerequisite: STA 6166 or similar statistics course & knowledge of the R programming environment.
Modeling principles of microbial risk assessment in food chains. Model implementation in stochastic simulation software (R). Focus is on the bottom-up food chain approach and basic principles of the top-down approach.